Calories in Beef
| Beef, corned, a slice 4 X 3 X ¾ inches | 200 |
| Kidney, 4 oz. | 100 |
| Liver, 2 slices | 100 |
| Pot roast, slice 3 X 3 X 2 inches | 150 |
| Prime rib roast, 2 thin slices (3 oz.) | 200 |
| Sirloin steak, broiled | 200 |
| Stew with vegetables, 6 tablespoonfuls | 100 |
| Tongue, 2 medium slices | 100 |
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